Step one: gather ingredients.
You will need chiles . . .
(lots of chiles)
meat . . .
(lots of meat)
bacon . . .
(lots of bacon)
onions . . .
(lots of onions)
garlic . . .
(lots of garlic)
and some other stuff.
Step two: cook it all.
Ta-dah! You now have chili!
My recipe is:
ReplyDeleteBuy Bear Creek chili mix. Dump in boiling water, with tomato paste. Eat.
Ah, remember how I freaked out because the meat looked like two piles of brains? Glad to know you weren't pulling a Hannibal Lecter... I never heard, did your chili win?
ReplyDeleteThanks for the detailed recipe. :) It looks great, by the way.
ReplyDeleteI made White chicken chili for our ward chili cook-off and got the prize for "Most talked about chili." I don't know if that makes it a winner or not, unfortunately...
One time I won Most Talked About Halloween Costume but that was only because I forgot to put on pants.
ReplyDeleteHAHAHHAHAHAHAHAHHAHAHAHHAHAHHAHAHA!!!!!! I love you!!
ReplyDelete